Amount of Total lipid (fat) in Bread, naan, whole wheat, commercially prepared, refrigerated

Baked Products

In 100 g (Grams) of Bread, naan, whole wheat, commercially prepared, refrigerated there is 6.7 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Bread, naan, whole wheat, commercially prepared, refrigerated.

Oil, olive, salad or cooking 100 g 100%
Oil, palm 100 g 100%
Oil, sesame, salad or cooking 100 g 100%
Oil, sunflower, linoleic (less than 60%) 100 g 100%
Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Oil, teaseed 100 g 100%
Oil, grapeseed 100 g 100%
Oil, corn, industrial and retail, all purpose salad or cooking 100 g 100%
Oil, walnut 100 g 100%
Oil, almond 100 g 100%
Oil, apricot kernel 100 g 100%

Bread, naan, whole wheat, commercially prepared, refrigerated

Bread, naan, whole wheat, commercially prepared, refrigerated is a type of Baked Products. The most significant nutrients in Bread, naan, whole wheat, commercially prepared, refrigerated are listed below.

Water 34.9 g 34.9%
Energy (calorie) 286 kcal
Energy (joule) 1196 kJ
Protein 10.2 g 10.2%
Total lipid (fat) 6.7 g 6.7%
Ash 1.99 g 1.99%
Carbohydrate, by difference 46.21 g 46.21%
Fiber, total dietary 4.8 g 4.8%
Sugars, total 3.4 g 3.4%
Sucrose 0 g
Glucose (dextrose) 0.6 g 0.6%
Fructose 0.8 g 0.8%
Lactose 0.5 g 0.5%
Maltose 1.5 g 1.5%
Galactose 0 g
Starch 36 g 36%
Calcium, Ca 59 mg 0.06%
Iron, Fe 1.73 mg
Magnesium, Mg 68 mg 0.07%
Phosphorus, P 188 mg 0.19%

Nutrients in Bread, naan, whole wheat, commercially prepared, refrigerated